The Object of Purchase is a Variety of Cereals, Vegetables Tender
Notice for The Object of Purchase is a Variety of Cereals, Vegetables, Garden Vegetables, Fruits and Nuts for the Needs of the Educational Programs of College Mermis. in Georgia. The reference ID of the tender is 134712746 and it is closing on 06 Feb 2026.
Tender Details
- Country: Georgia
- Summary: The Object of Purchase is a Variety of Cereals, Vegetables, Garden Vegetables, Fruits and Nuts for the Needs of the Educational Programs of College Mermis.
- GET Ref No: 134712746
- Deadline: 06 Feb 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: GEL 51707.00
- Notice Type: Tender
- Document Ref. No.: NAT260001259
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- Tender is invited: the object of purchase is various cereals, vegetables, garden vegetables, fruits and nuts for the needs of the educational programs of Mermis College.
- Documents:
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CLICK HERE TO LOGINThe Object of Purchase is a Variety of Cereals, Vegetables, Garden Vegetables, Fruits and Nuts for the Needs of the Educational Programs of College Mermis. - Georgia Tender
The LEPL COLLEGE,,BULLET, a Government sector organization in Georgia, has announced a new tender for The Object of Purchase is a Variety of Cereals, Vegetables, Garden Vegetables, Fruits and Nuts for the Needs of the Educational Programs of College Mermis.. This tender is published on GeorgiaTenders under GET Ref No: 134712746 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-02-06.
The estimated tender value is GEL 51707.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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